1 Lemon

5 tbsp. Good quality Olive Oil

1/3 cup of Feta Cheese

Salt/pepper to taste

Pita or Italian Bread

Mix the first 5 items listed in a large bowl. Zest the lemon and add zest to the bowl. Cut Lemon in half and squeeze juice on top of the ingredients in the bowl. Add Olive Oil, salt, pepper to taste, and Feta Cheese into bowl and mix gently. Tastes best if made a few hours prior to serving. When ready to serve, heat some Italian bread or pita on the grill or in a grill pan. place Romaine on a plate, top with cold shrimp salad, and serve with warm grilled bread on the side. Great as an appetizer or light meal. Delicious and healthy, perfect for spring!