Combine all the ingredients and let Marinate overnight.

Mix well, taste and reserve as garnish.

For the Sauce:

1 Bunch Cilantro, chopped

¾ cup Mayonnaise, your favorite brand

To Taste Lime juice

To Taste Salt

20 Tortillas


Combine the Cilantro with the Mayo.

Add lime juice and salt to taste

Warm the tortillas up on grill for a 30 seconds to 1 minute on each side.

Spread the mayo on the tortillas

Split the meat up between the tortillas.

Top the taco's off with a tablespoon or two of the kimchee.