If you love fresh food prepared by some of the best chefs in the area -- there's an event that's perfect for you this weekend. Fish to Fork is an experience all foodies will love -- and it benefits a great cause -- the James Beard Scholarship program. Joining me now is Chef Daven from Omni Amelia Island Plantation -- and Chef Zeke from Bistro Aix. 3 If you want to check out Fish to Fork for yourself -- here's what you need to know. It runs from Friday through Sunday at the Omni Amelia Island Plantation. The final chef showdown will be on Sunday from 6 to 10. Tickets are 75 dollars -- you can get them by calling the hotel at 432-1467.