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Plans in motion to bring Culinary Institute of America campus to Jacksonville’s Northbank, alum says

Dennis Chan says school is part of proposed hotel development

The Downtown Investment Authority issued a notice of disposition in February for city owned property at 330 E. Bay St. on the Northbank. Disposition is the process in which the city transfers city owned property for private development. A partnership led by Jacksonville-based Corner Lot submitted the only response to the notice, a $160 million mixed-use development. (Bold Line Design via Jacksonville Daily Record)

JACKSONVILLE, Fla. – An initiative is in motion to bring a Culinary Institute of America campus to Jacksonville’s Downtown riverfront as part of a proposed hotel, an alumnus of the New York-based private school told the Jacksonville Daily Record on Friday.

According to reporting from the Daily Record, alum Dennis Chan said the current president of the institute met with city leaders and local alumni over the past several months as they explored opening a site in Jacksonville.

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“It would bring culinary tourism to Jacksonville, and we simply don’t have that,” said Chan, who founded Blue Bamboo Canton Bistro in 2005 and continues to operate it today at 10110 San Jose Blvd. in Mandarin.

Chan told the Record that the institute is part of a hotel project being proposed by Jacksonville-based Corner Lot in partnership with Aspect Real Estate Group.

The proposed hotel, which is planned at the site of the demolished Duval County Courthouse at 330 E. Bay St., is the latest indication that the CIA is interested in establishing a teaching facility in Jacksonville.

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