Simple at home St. Patrick’s Day cocktails

JACKSONVILLE, Fla. – The countdown to St Patrick’s Day is on!

Three days and counting until the day we’re all a bit Irish.

Irish Mixologist Gillian Murphy from Tullamore D.E.W. stopped by The Morning Show to share one of her favorite recipes.

Check them out below!

Tullamore D.E.W. Irish Coffee

INGREDIENTS:

• 1 ½ part Tullamore D.E.W. Original
• 1 ½ part strongly brewed coffee
• (Recommended: any premium dark roast)
• ½ part sugar (Recommended: Demerara Sugar)
• Lightly whipped heavy cream
• Cinnamon or nutmeg

METHOD:

• Preheat a clear-stemmed glass with very hot water. Add the sugar and brewed coffee and stir well.
• Once the sugar has melted, stir in the Tullamore D.E.W. Irish Whiskey.
• Gently whip the heavy cream by shaking it in a protein shaker with a blender ball – you want a still somewhat loose, not stiff consistency.
• Pour the cream over the back of a hot teaspoon to top the drink (and prevent cream from penetrating the top of the drink).
• Finally, garnish with grated nutmeg or cinnamon for a spicy finish.

More drink recipes at: www.tullamoredew.com