JACKSONVILLE, Fla. – If you’re looking for a fun, flexible job in a high-energy environment this spring, the Jacksonville Jumbo Shrimp are hiring.
According to a release, the Triple-A affiliate of the Miami Marlins will host two preseason job fairs for seasonal gameday and food & beverage positions at VyStar Ballpark:
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- Wednesday, February 25 | 4–6:30 p.m.
- Tuesday, March 3 | 4–6:30 p.m.
Applicants only need to attend one session.
What to Expect at the Job Fair
Candidates will:
- Complete an employee application (you may bring one pre-filled).
- Interview on site.
- Be subject to a background check if selected.
What to bring:
- Resume
- Completed application (optional but helpful)
- Professional attire
- Positive attitude
Parking: Lot P
Entrance: Main Gate on Georgia Street
Who They’re Looking For
The Jumbo Shrimp are filling seasonal positions for approximately 75 home games, plus additional stadium events and training.
Ideal candidates are:
- Outgoing and team-oriented
- Customer service-focused
- Comfortable in fast-paced environments
- Ready to have FUN while working
Gameday Positions Available
Here’s a breakdown of opportunities available around the ballpark:
Game Day Ticket Seller/Taker
Work the box office and gates, assisting fans with ticket purchases, exchanges, upgrades, and scanning entry tickets.
Kid Zone Attendant
Oversee children’s attractions like inflatables and speed pitch areas, ensuring safety and fun.
Guest Relations
Serve as the ballpark’s customer service hub—helping fans with everything from ticket issues to birthday announcements on the video board.
50/50 Ticket Seller
Sell raffle tickets during games, handle transactions, and help meet nightly fundraising goals.
Fan Experience Representative
Guide fans to seats, inspect bags, answer questions, and help maintain smooth entry and exit flow.
Bat Boy
Assist in preparing dugouts, filling water jugs, and retrieving bats. Must be at least 16 by Opening Day.
ID Checker
Verify age and distribute wristbands for alcohol purchases.
Security
Monitor restricted-access areas throughout the stadium.
Game Day Clean Team
Keep concourses, restrooms, and seating areas clean and presentable throughout the game.
Food & Beverage Positions Available
For those with hospitality or kitchen experience, several F&B roles are open:
Concessions Stand Lead
Supervise concession operations, maintain inventory, and ensure food safety compliance (Food Handler Card required).
Concessions Attendant
Prepare and serve food, handle payments, and maintain cleanliness.
Cook
Prepare menu items and work fryers/grills (Food Handler Card or ServSafe required).
Expeditor
Coordinate between front-of-house and kitchen teams to ensure accurate, timely food service.
Warehouse Worker/Runner
Manage deliveries and distribute products throughout the stadium.
Bartender
Serve beverages and operate point-of-sale systems (must understand alcohol service regulations).
Party Deck & Skydeck Attendants
Maintain catering areas and serve private event guests.
Premium Club In-Seat Server
Provide direct service to Home Plate Club guests.
Pit Crew Cook
Assist with BBQ and smoked meats preparation.
Warehouse Lead
Oversee warehouse operations, inventory management, and team leadership.
Ready to Apply?
Mark your calendar for Feb. 25 or March 3, bring your resume, and head to VyStar Ballpark.
Whether you’re interested in ticketing, hospitality, security, or BBQ mastery, there’s likely a spot on the roster for you this season.
