Richard makes Brunswick Stew

A Southern favorite to warm you from the belly to the bone. From smokin' to scrumptious, it's Brunswick stew time. This is considered 1/2 a recipe and it was still enough for a large tailgate or a small football team. All in all this cost around $25 dollars and made around 8 to 10 dinner size servings or 10 - 20 smaller, tailgate portions. Warm and tasty comfort food to feed a crowd for $25 dollars, that's not nonsense, that's Nunnsense.