Frying a turkey? Here are some Thanksgiving tips from Copeland’s

Copeland’s is known for its New Orleans-style food, but around Thanksgiving, it’s famous for fried turkey.

JACKSONVILLE, Fla. – Copeland’s is known for its New Orleans-style food, but around Thanksgiving, it’s famous for Fried Turkey!

Melanie Lawson spent the morning in the kitchen getting some secret frying tips.

We got our questions answered by the experts.

Copeland’s owner, Andrew Gabet, joined News4JAX to show those at home how to properly fry a turkey. Something to note: Start early and season well!

If you want to order dinner from Copeland’s — click here. There’s also a full buffet available from 11 p.m. to 5 p.m. on Thanksgiving.

With Thanksgiving just days away, it's time to think about how you plan to season and cook your bird. It can be tricky to work with, which is why we're getting your questions answered by the experts at Copeland's.
Thanksgiving is less than three days away and that means preparing for Thanksgiving dinner. Melanie Lawson is at Copeland's of New Orleans on Southside Boulevard to get you tips and tricks for preparing dinner this Thanksgiving.

About the Author:

Anchor on The Morning Show team and reporter specializing on health issues.