Jacksonville – Mammoth Broth Co. makes beef and chicken bone broth. All local, and pasture raised. Sourced from small farms that use regenerative organic practices. They simmer for 24 hours, low and slow; so all the vitamins and minerals, flavor, and gut healing benefits of the collagen, fats, and gelatin can be extracted and enjoyed.
They don’t use any herbs or veggies, so you get the real flavor of the bones, avoid issues if you have a sensitive stomach, and which allows you to take your dishes in any direction. Many people enjoy drinking it on its own, making rice, soups and stews, and some even feed it to their doggos who go crazy for it.
Mammoth Broth Co. is at 3 local markets- Atlantic Beach Farmers Market on Sundays, Palm Valley Market on Tuesdays and Murray Hill Market on Wednesdays. Come out and give it a try.
They know bone broth benefits the community because of the feedback they receive from people who drink it every day and claim how much it’s helped them and how delicious it is. They thank Grant for producing something of such high quality and that is locally sourced.
The mission they have is to live in integrity, transparency, and truth. To bring people closer to quality and sourcing so they can become aware of what “real” food is and know where their food comes from. www.mammothbroth.com IG: @mammothbrothco