Millions of metric tons of plastics are dumped into oceans every year. Now, researchers are finding even the smallest pieces may affect the seafood you eat.
Oreo is releasing gluten-free versions of its traditional and Double Stuff cookies early next year.
Waffle House and Oconee Brewing Company in Georgia have created a new product: Bacon-infused red ale.
If you like to mix spicy into your sweet treats, we’ve found the doughnut for you.
Chef Kenny Gilbert and his wife hope that a vacant building will be filled with people waiting to eat something unique in Jacksonville.
Trendy kitchen appliances promote efficiency, trim time, and require less effort, but are they also healthy? Or are the traditional methods better?
Shannon Michelle, who tends bar at Sidecar, is putting Jacksonville on the map within the bourbon world.
It’s National Cheeseburger Day on Friday!
Captain Sandy Yawn from Bravo’s “Below Deck Mediterranean” hopes to open Maritime 618 by November 2021 in downtown Jacksonville.
Gov. Ron DeSantis said he hopes to soon lift on-site drinking restrictions imposed on bars and craft breweries since late June.
The good news is that the solution isn’t to eat less produce but rather to choose from the wide variety of fruits and vegetables that pose the least risk.
KFC is hitting pause on one of fast food's most popular slogans.