Chef Amadeus Whips Up Some Fall Flavors | River City Live
Chef Amadeus took over our Publix Kitchen to “whip up” a meal fit for a king. A delicious salmon followed by fruit cannolis had our mouths watering. Once created, the meal was the perfect way to celebrate home economist Donna Reynolds incredible Fall tablescape. Both Donna Reynolds and Chef Amadeus work tirelessly in the community and are regular contributors on River City Live.
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